The EU has long known that the way to France’s heart is through its stomach. So, do not touch the Camembert — never, ever.
Legislators at the European Parliament were to vote yesterday to make sure it does not happen.
In one of the many legal proposals on streamlining and optimizing waste management throughout the 27-nation bloc, some French cheese producers sniffed out something and turned it into a culinary stink.
Photo: Reuters
They said that the proposal would make it illegal for Camembert to be cradled into the wooden packaging for its final weeks of ripening and, eventually, sale.
The round box is as essentially Camembert as its onctuous texture and pungent smell.
Suddenly, there was a frenzied flutter that something fundamentally French would fall foul of the Brussels bureaucrats — derisively known by many as Eurocrats — who are all too often blamed for flaws real and false.
“It is a matter of common sense. Don’t touch our Camemberts,” said Jean-Paul Garraud, a member of the European Parliament for France’s Rassemblement National.
If forced into something easier to recycle like plastic, the perfect breathing of the cheese through wood might otherwise get sweaty and flabby.
However, wood is difficult to recycle sustainably, so the EU plans to move it out of food packaging as much as possible.
Even French general Charles de Gaulle, a World War II hero and later president of the nation, knew all about the cheese issue.
“How do you want to run a country that has 246 kinds of cheese,” he was quoted as complaining.
The European People’s Party, the biggest group in the European Parliament with a traditional farming electorate and penchant for heritage protection, came to the defense of the wooden boxes for Camembert and other cheeses.
“Our French cheeses are loved all over the world, but who can imagine a Camembert or a Mont d’Or without its wooden strapping? Packaging them in plastic would be a gustatory and environmental aberration,” French MEP Laurence Sailliet said. “Europe must know how to protect the environment, but never to the detriment of the specific characteristics of its member states.”
European Commissioner for the Environment, Oceans and Fisheries Virginijus Sinkevicius, a Lithuanian, on Tuesday said that the EU would make sure that the raw-milk specialized non-industrial Camemberts — those that have a controlled designation of origin — would be exempt from any regulation.
The vote was to include such an exemption.
“Indeed, in the EU, certain food packaging made of wood, textiles, ceramics are placed on the market in very small quantities, and many of them protected by the food quality legislation,” Sinkevicius said. “Such packaging may have difficulties to be recycled at scale and is open for specific exemptions.”
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